AgileBee's Journal, 14 May 17

My kids get it! This was my Mother's Day brunch along with a protein-packed ginger mango smoothie

View Diet Calendar, 14 May 2017:
1055 kcal Fat: 46.57g | Prot: 75.53g | Carbs: 94.97g.   Lunch: Maple Lodge Farms Chicken Bacon, Cracker Barrel Medium Cheddar Cheese, Unsalted Whipped Butter Stick, Cobs Cheese & Chive Scone, Spaghetti Winter Squash (Without Salt, Drained, Cooked, Boiled, Baked), President's Choice Blue Menu Omega 3 Eggs. Dinner: Air Popped White Popcorn, Natural Selections Oven Roasted Turkey Breast. Snacks/Other: Genuine Health Proteins+, Unsweetened & Unflavored, Mangos, Hershey's Cookie +, Caramel. more...

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Comments 
Sunny side up eggs wrapped in turkey bacon with a side of spaghetti squash and half a buttered cheese 'n chive scone (umm, ate the first hald yesterday lol) 
14 May 17 by member: AgileBee
Pretty cool, kids! 
14 May 17 by member: Horseshu1
Nice! 👏 
15 May 17 by member: smprowett
recipe please  
15 May 17 by member: Enrique_Martinez
awesome what is everything? I get the eggs and bacon what is the rest? 
15 May 17 by member: onenonlygal
Wow! very tasty looking! 
16 May 17 by member: millimac
@onenonlygal Scroll down to first comment 😉 
16 May 17 by member: AgileBee

     
 

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