maxxer19's Journal, 21 Apr 17

Weigh In record (no journal entry) for 21 April 2017
80.7 kg Lost so far: 0 kg.    Still to go: 2.7 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 21 April 2017:
2566 kcal Fat: 52.78g | Prot: 192.44g | Carbs: 313.10g.   Breakfast: Myprotein Impact Whey Protein Chocolate Brownie, Minulakt Fettarme H-Milch 1,5% Laktosefrei, Mühlen Gold Chia & Vital Weizenbrot, Dulano Truthanbrust, Dulano Prosciutto Cotto. Lunch: Myprotein Impact Whey Protein Chocolate Brownie, Milbona Haltbare Fettarme Milch 1,5% Laktosefrei, Cocktailtomaten, Lovilio Mozzarella Light, Barilla Spaghetti N.5 Integrale. Dinner: Myprotein Impact Whey Protein Chocolate Brownie, Milbona Haltbare Fettarme Milch 1,5% Laktosefrei, Supplify High Protein Chips. more...
Losing 1.1 kg a Week

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maxxer19's Weight History


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