Weigh In record (no journal entry) for 02 April 2017
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97.8 kg
Lost so far: 9.2 kg.
Still to go: 17.8 kg.
Diet followed: Reasonably Well.
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334 kcal
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Fat: 16.58g | Prot: 15.36g | Carbs: 29.80g.
Breakfast: Hacendado Queso Fresco Burgos Natural, Panificadora de Alcalá Pan Redondo 5 Semillas, Hacendado Leche Semidesnatada sin Lactosa, Hacendado Tomate Triturado, Aceite de Oliva Extra Virgen, Té (Infusión). more...
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Losing 0.7 kg a Week
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Runner42km's Weight History
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