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Excited excited! Waiting for my new crock pot to come via HSN! First thing I'm cookin' is chicken thighs in tikka marsala sauce! Shoulda purchased two jars of sauce but oh well...put half the tray of thighs in the freezer. Thing I'm missing most right now is mashed taters and gravy. Maybe I'll add a little arrowroot to the sauce.... mmmm...
View Diet Calendar, 22 December 2016:
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1290 kcal
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Fat: 100.65g | Prot: 78.15g | Carbs: 24.70g.
Breakfast: Great Value Frozen Broccoli Florets, Kerrygold Pure Irish Butter, Easy Crack Slaw. Lunch: Chicken Liver (Pan-Fried, Cooked), Kerrygold Pure Irish Butter, Cooked Cauliflower (Fat Added in Cooking), Smithfield Smoked Ham. Dinner: Wellshire Farms Uncured Sugar Free Dry Rubbed Bacon Low Sodium, La Tourangelle Avocado Oil, Whole Foods Market Green Olive Tapenade, Secolari Secolari Raspberry Vinegar with Basil, Olivia's Organics Spring Mix Salad, Cooked Beets (from Fresh, Fat Not Added in Cooking). more...
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