|
View Diet Calendar, 08 November 2016:
|
1504 kcal
|
Fat: 73.87g | Prot: 57.52g | Carbs: 155.78g.
Breakfast: Kepekli Ekmek, Zeytin, Doğal Peynir. Lunch: Kepekli Ekmek, Yayla Çorbası, İzmir Köfte. Dinner: Sade Yoğurt, Zeytinyağlı Taze Fasulye, Beyaz Ekmek, Milföy. Snacks/Other: Keçiboynuzu, Süt, Cevizli Baklava, Şekerpare, Ayran. more...
|
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
burcinbostanoglu33's Weight History
|