Weigh In record (no journal entry) for 16 October 2016
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63.2 kg
Lost so far: 0 kg.
Still to go: 15.6 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 16 October 2016:
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2132 kcal
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Fat: 66.20g | Prot: 135.01g | Carbs: 267.97g.
Breakfast: Philadelphia Spicy Jalapeno Cream Cheese, Monster Beverage Monster Rehab, Pretzel Maker Pretzel Bites with Salt (Large). Lunch: Bell Plantation PB2 Powdered Peanut Butter, Nature's Best Isopure Espresso. Dinner: Olivado Extra Virgin Avocado Oil, Smart Ones Smart Creations Chicken Santa Fe, Boca Original Vegan Veggie Burgers, Green Giant Hass Avocado, Darigold 2% Milkfat Cottage Cheese. Snacks/Other: American Licorice Sour Punch Punchies, Morton Salt, Rold Gold Classic Style Tiny Twists Pretzels. more...
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Losing 1.3 kg a Week
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curlycherylann's Weight History
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