View Diet Calendar, 06 September 2016:
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681 kcal
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Fat: 6.05g | Prot: 26.38g | Carbs: 146.58g.
Breakfast: Van's Honey Nut Crunch, Bananas, Flavorite Sliced Strawberries. Lunch: Turkey Hill Fat Free Southern Lemon Pie Frozen Yogurt. Dinner: Live G Free Gluten Free Plain Wraps, Pork Loin (Tenderloin, Lean Only), Sweet Onions, Baked Potato (Peel Not Eaten), Denny's Sliced Tomatoes (3 Slices), Fry's Light Pears Slices, Kroger Low Fat Cottage Cheese. Snacks/Other: Blue Bunny Homemade Vanilla Frozen Yogurt. more...
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3555 kcal
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Exercise:
fitbit 3674 - 14 hours, refit and fitbit 4704 - 10 hours. more...
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Barb Mickles's Weight History
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