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Hard to keep track of my food when I do homemade things. I made pumpkin bread yesterday, but used applesauce, egg whites and splenda sugar in it instead of what the recipe called for (oil, eggs, white sugar). So it's hard to determine how many calories one "serving" is. No biggy, but I find I won't enter my food if I've had something from scratch. I've been doing this long enough I know what I'm eating and if I've gone over or not, but still...Same with dinner. Had No Yolk egg noodle lasagna for dinner. It had all kinds of things in it, but too much of a pain to enter each individual item.
View Diet Calendar, 17 November 2011:
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1094 kcal
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Fat: 38.15g | Prot: 30.73g | Carbs: 157.07g.
Breakfast: pumpkin bread, Sugar Free Vanilla Caramel Creamer, coffee. Lunch: Mozzarella Cheese (Part Skim Milk), egg whites. Snacks/Other: tootsie pop, Pop Tarts Strawberry, girl scouts lemon cookie. more...
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2105 kcal
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Exercise:
Standing - 1 hour, Desk Work - 3 hours, Resting - 12 hours, Sleeping - 8 hours. more...
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