|
Leftover Butternut Squash & Chorizo Lasagna▪️Chilled Beluga Lentils & Root Veg Salad
|
2726 kcal
|
Fat: 95.24g | Prot: 85.49g | Carbs: 279.73g.
Breakfast: Carnation Evaporated Milk, Coffee, Trader Joe's Gluten Free Cranberry Orange Ricotta Cake. Lunch: Salmon Salad, Trader Joe's Multigrain Pita Bite Crackers. Dinner: Pinot Noir Wine , Cooked Lentils (Fat Added in Cooking), Carrots, Veal Lasagna (Diet Frozen Meal), Meatless Lasagna with Vegetables. Snacks/Other: Trader Joe's Gluten Free Cranberry Orange Ricotta Cake, Trader Joe's Multigrain Pita Bite Crackers, Pinot Noir Wine, Guittard Extra Dark Chocolate Chips, Spaten Oktoberfest. more...
|
|
993 kcal
|
Exercise:
Housework - 3 hours, Yard Work (gardening) - 1 hour and 30 minutes, Apple Health - 19 hours and 30 minutes. more...
|
|
 Comments
18 Jul 24 by member: teachertracey
|
18 Jul 24 by member: sk.17
|
once, I bought Beluga lentils and I won't do it anymore. after 2 hrs of boiling it was still uncooked and rattled in the pot...not for me or it was fake
19 Jul 24 by member: margatyna
|
Beluga lentils take less than 45m to cook margatyna but they stay al dente unlike other lentils. Perhaps they were black pearls 🤷♂️
19 Jul 24 by member: sk.17
|
19 Jul 24 by member: buenitabishop
|
Thx exactly what I said buenita💞
19 Jul 24 by member: sk.17
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
|