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2448 kcal
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Fat: 164.51g | Prot: 92.53g | Carbs: 160.68g.
Breakfast: Alvarado Street Bakery Sprouted Multi Grain Bread, Extra Virgin Olive Oil, Tomatoes, Avocados, Rumiano Organic Monterey Jack Cheese, Red Onions, Butter, Bruegger's Red Bell Peppers, Castello Cheddar Cheese - Caramelized Onion, Egg, Kirkland Signature Fully Cooked Bacon. Lunch: Spanish-Style Hot Chocolate Drink (Made with Milk). Dinner: A Taste of Thai Pad Thai Sauce, Dr. Bronner's Organic Virgin Coconut Oil, Annie Chun's Maifun Brown Rice Noodles, Broccoli , Stop & Shop Boneless Ribeye Steak. Snacks/Other: Spanish-Style Hot Chocolate Drink (Made with Milk), Taza Chocolate 70% Dark Chocolate Covered Brazil Nuts. more...
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 Comments
Still trying to figure out posting text with pictures🙄
So hungry this morning but managed to not nibble while I made breakfast - such an ingrained habit. Eggs, potatoes, peppers, onions, cheese, bacon and topped with tomatoes and avocado. Hippie bread on the side.
02 Mar 24 by member: trailingthesun
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That looks incredible! Enjoy that lovely meal!
02 Mar 24 by member: Windy Day
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02 Mar 24 by member: -MorticiaAddams
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Ah! This is another lovely plate. I'm the weirdo taking photos of ancient plates in the museum.. lol.. I have proof. 😅
02 Mar 24 by member: unity1234
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trailingthesun's Weight History
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