|
View Diet Calendar, 19 November 2023:
|
1089 kcal
|
Fat: 60.40g | Prot: 66.58g | Carbs: 72.23g.
Breakfast: DM Bio Roggen Vollkornbrot, Almare Norwegischer Räucherlachs. Lunch: Porree, Lyttos Feta, Zwiebeln, Brokkoli, Spinat (Blattspinat oder Gehackt, Gefroren). more...
|
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
Scalagrasso's Weight History
|