litacingling's Journal, 04 Aug 22

Lunch (+/- 521cal)

Fruit:
Orange
Red dates

Main:
Cooked quinoa
Pan fried vegetable dumpling
Grilled tempe w/ curry sauce
Fried meatless chickn w/ sweet n sour sauce

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993 kcal

Fat: 24.40g | Prot: 34.11g | Carbs: 167.47g.   Breakfast: Cabbage (with Salt, Drained, Cooked, Boiled), Rice Noodles (Cooked), Sugar, Plain Dumpling, Curry Sauce (Dry, Dehydrated) , Tempeh (Cooked) , Quinoa (Cooked). Lunch: Rice Noodles (Cooked) , Cabbage (with Salt, Drained, Cooked, Boiled) , Quinoa (Cooked), Sugar, Sweet and Sour Sauce, Plain Dumpling, Tempeh (Cooked), Curry Sauce (Dry, Dehydrated), Fried Breaded Meatless Chicken, Date, Orange. Snacks/Other: Apple Croissants . more...