daveserra's Journal, 29 May 21

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Wild caught keta salmon with steamed brussel sprouts

View Diet Calendar, 29 May 2021:

2030 kcal

Fat: 158.30g | Prot: 114.53g | Carbs: 37.58g. Breakfast: Jimmy Dean Premium Pork Regular Sausage, Land O'Lakes Pepper Jack Cheese, Cooked Kale (from Fresh), Hannaford Whole Leaf Spinach, Egg, ShopRite Broccoli Florets, Bacon, Butter (Salted), Cream (Half & Half), Coffee (Brewed From Grounds). Lunch: Trader Joe's Stevia Extract, Land O'Lakes Heavy Whipping Cream, Coffee (Brewed From Grounds), Macadamia Nuts. Dinner: Ancient Organics Ghee, Butter, Publix Frozen Brussels Sprouts, Market Pantry Wild Caught Alaskan Keta Salmon. Snacks/Other: Utz Pork Rinds. more...

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Comments

Yum!

29 May 21 by member: erikahollister

sitka salmon shares?

29 May 21 by member: gastropod

Nice!!👏👏👍

29 May 21 by member: bgr12

Yum!😋

30 May 21 by member: donniemae

Mmmmmmm.

30 May 21 by member: jwsalaz

Mmmmmmm.

30 May 21 by member: jwsalaz

Yum

30 May 21 by member: debratrachta anderson

I love brussels sprouts. These look tender but not overcooked. How did you prepare them?

30 May 21 by member: Benjamined

They’re steam in the bag sprouts with butter , garlic powder , pink salt and pepper

31 May 21 by member: daveserra

That looks so good.

31 May 21 by member: JoyAlways

yummy

31 May 21 by member: katrinabrooks


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daveserra's Journal, 29 May 21

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