Baerche's Journal, 19 Apr 14

Weigh In record (no journal entry) for 19 April 2014
99 kg Lost so far: 35 kg.    Still to go: 10 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 19 April 2014:
1016 kcal Fat: 23.10g | Prot: 55.14g | Carbs: 145.90g.   Breakfast: Exquisa Quarkcreme Natur 0,2%, Master Crumble Premium-Müsli Früchte&Nüsse, Marmelade, Orthomol Immun, ESN Designer Whey Vanilla. Lunch: Käsespätzle, Schweinelende (Filet, Nur mager). Dinner: Hofgut Laugenbrezeln, Reis (Gekocht), Knorr Tomaten Mozzarella Suppe. Snacks/Other: Stockmeyer Leberwurst Fein, Mangos, Gerolsteiner Linee Mango-Grapefruit, Milbona Joghurtdrink. more...
3070 kcal Exercise: Dance (fast step, aerobic) - 20 minutes, Conditioning exercise (health club) - 1 hour, Walking (slow) - 3/kph - 10 minutes, Resting - 14 hours and 30 minutes, Sleeping - 8 hours. more...
Losing 5.6 kg a Week

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Baerche's Weight History


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