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1234 kcal
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Fat: 24.77g | Prot: 77.15g | Carbs: 178.69g.
Breakfast: Jus d'Orange Fraîchement Pressé, Pain Blanc, Confitures d'Abricots et de Conserves, St Hubert Oméga 3. Lunch: Bedros et Savino Cubes de Noix de Coco , Fraises, Siggi's Skyr 0%, Salade de Riz. Dinner: Poivrons, Poivrons Rouges Doux, Champignons, Filet de Poulet. more...
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deborahcalvel's Weight History
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