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I was busy over Easter weekend so this is our Easter meal. Goat cutlets. Under 500 cals the lot.
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1249 kcal
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Fat: 46.69g | Prot: 68.28g | Carbs: 139.34g.
Breakfast: Raspberries, Mixed Seeds, Oats, By Sainsbury's Greek Style Natural Yoghurt, Strawberries. Lunch: Itsu Hoisin Duck Bao Buns, Potato, Carrots , Leeks , Chicken Breast Meat , Aldi Mange Tout. Dinner: Savoy Cabbage , Tesco Baby New Potatoes, Goat Meat , Green String Beans, Olive Oil . Snacks/Other: Lindt Lindor Mini Eggs, Raspberries , Strawberries . more...
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 Comments
Only had goat once when I was in France. Remember it was very tasty.
07 Apr 21 by member: Paleo Judy
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Judy, the first time I had it was in France because we went to a BBQ with a goat farmer! It is very healthy and really tasty and right now goat farmers are struggling, so we are ordering from them and freezing.
07 Apr 21 by member: JanusWoman
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07 Apr 21 by member: lazycow1976
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