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I took a week off for finals week. Gained some weight, but back on the program now.
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1817 kcal
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Fat: 55.73g | Prot: 72.49g | Carbs: 253.92g.
Breakfast: Morningstar Farms Veggie Breakfast Sausage Patties, Coffee Cake, Great Value Mandarin Oranges, Coffee with Cream. Lunch: Lean Cuisine Simple Favorites Chicken Enchilada Suiza, Maruchan Plain Ramen Noodles. Dinner: Colavita Extra Virgin Olive Oil, Cooked Asparagus (from Fresh), Skinless Chicken Breast, White Rice. Snacks/Other: Hood Mini Ice Cream Sandwiches, Chocolate Puddings (Fat Free). more...
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