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View Diet Calendar, 03 December 2020:
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973 kcal
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Fat: 28.36g | Prot: 58.00g | Carbs: 65.46g.
Breakfast: Market Pantry Light Mozzarella String Cheese, Fried Egg without Fat, Oroweat 100% Whole Wheat English Muffins. Lunch: Hy-Vee Mild Cheddar Cheese Sticks, Publix Deli Beef Bottom Round Roast. Dinner: Lean Cuisine Comfort Herb Roasted Chicken, Birds Eye Steamfresh Lightly Sauced Roasted Red Potatoes & Green Beans with Parmesan Olive Oil Sauce. Snacks/Other: Cabernet Sauvignon Wine, Sauvignon Blanc Wine, Knorr Hispanic Tomato with Chicken Flavor Granulated Bouillon, Oil Popped White Popcorn , Coffee. more...
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