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View Diet Calendar, 05 November 2020:
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1366 kcal
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Fat: 54.09g | Prot: 70.56g | Carbs: 184.03g.
Breakfast: Friendly Farms Unsweetened Vanilla Almond Milk, Great Value Frozen Whole Blueberries, Millville Traditional Steel Cut Oats, Fisher Chopped Walnuts, Market Pantry Sugar-Free Original Syrup. Lunch: Margaritaville Lemon Herb Vinaigrette, Ocean Spray Craisins Dried Cranberries, Tyson Foods Boneless Skinless Chicken Breasts, RiceSelect Tri-Colored Couscous, Frigo Crumbled Feta Cheese, Little Salad Bar Spinach. Dinner: Halo Top Creamery Candy Bar Ice Cream. Snacks/Other: Beanitos Black Bean Skinny Dippers, T. Marzetti Ranch Veggie Dip, Publix Carrot Sticks. more...
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Foodie#2020's Weight History
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