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View Diet Calendar, 08 October 2020:
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1443 kcal
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Fat: 68.05g | Prot: 68.11g | Carbs: 141.50g.
Breakfast: Havuç, Otlu Peynir, Haşlanmış Yumurta, Zeytin, Salatalık, Domatesler, Kepekli Ekmek, Marul. Lunch: Cacık, Tereyağlı Pirinç Pilavı, Etli Kuru Fasulye. Dinner: Tavuklu Pilav, Yayla Yayla Çorbası . more...
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suat3330's Weight History
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