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sour mushroom stir fry and brown basmati rice
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1154 kcal
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Fat: 42.03g | Prot: 61.84g | Carbs: 137.51g.
Breakfast: Cinnamon , Peaches , Total 0% Greek Yoghurt, Espresso Coffee, Semi-Skimmed Milk. Lunch: Dried Whole Sesame Seeds , Extra Virgin Olive Oil, Waitrose Cooks' Ingredients Gochujang, Tesco Pak Choi, Baby Carrots , Mushrooms , Portabella Mushrooms , Tilda Brown Basmati Rice. Dinner: Freshona Sweet Corn, Galbani Ricotta , Eridanous Vine Leaves Stuffed with Rice, Extra Virgin Olive Oil, Northern Catch Fish Fingers, Balsamic Vinegar, Fresh Lemon Juice, Bresaola, Green String Beans, Lettuce Salad with Assorted Vegetables (Including Tomatoes and/or Carrots), Udon Noodles. Snacks/Other: Sweet Cherries , Sainsbury's Strawberries, Tesco Cooked Chicken Slices. more...
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1754 kcal
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Exercise:
Walking (moderate) - 5/kph - 20 minutes, Gym - 28 minutes, Resting - 15 hours and 12 minutes, Sleeping - 8 hours. more...
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 Comments
15 Jun 20 by member: Wiggyjp
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Oh thank you! Not difficult recipe, it's just a matter of spices you add in!!
15 Jun 20 by member: claudiadip
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Will grab that as inspiration 😬 thank you
15 Jun 20 by member: Wiggyjp
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15 Jun 20 by member: moopie321
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15 Jun 20 by member: claudiadip
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15 Jun 20 by member: Mickysweet
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Thanks Micky, it was tasty too!!
15 Jun 20 by member: claudiadip
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15 Jun 20 by member: sigitpurnomo7680
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claudiadip's Weight History
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