Weigh In record (no journal entry) for 19 May 2020
|
81.1 kg
Lost so far: 2.2 kg.
Still to go: 3.1 kg.
Diet followed: Reasonably Well.
|
|
2007 kcal
|
Fat: 51.72g | Prot: 98.44g | Carbs: 281.13g.
Breakfast: Lidl Proteinella, Myprotein Instant Oats Unflavoured, Aia Albume d'uovo Pastorizzato. Lunch: La Fattoria Salame Ventricina, La Fattoria Salame Ventricina, Certossa Gallette di Mais Bio Organic, Mutti Passata di Pomodoro, Barilla Pasta. Dinner: Pane Italiano, Parmigiana di melanzane superfit, Pane Italiano, Pane Italiano, Parmigiana di melanzane superfit. more...
|
Gaining 2.8 kg a Week
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
RobertoSaponara's Weight History
|