juntopia's Journal, 21 Mar 20

Weigh In record (no journal entry) for 21 March 2020
68 kg Lost so far: 5.1 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 21 March 2020:
1627 kcal Fat: 17.21g | Prot: 171.53g | Carbs: 188.05g.   Breakfast:  김치, 웅스빌 소시지(피자맛),  호박고구마. Lunch: BSN 신타6, 잠백이 에너지, 잠백이 흑마늘즙, 신선애 닭가슴살, 커클랜드 종합비타민,  호박고구마. Dinner:  방울 토마토, 신선애 닭가슴살,  호박고구마. Snacks/Other:  토마토, 웅스빌 소시지(카레맛), 로트벡쉔(Rotbackchen),  호박고구마, 신선애 닭가슴살,  양배추,  익힌 아스파라거스 (생야채),  양파,  마늘, 잠백이 흑마늘즙, Huy Fong Foods 스리라차 핫 칠리. more...
Losing 0.5 kg a Week



     
 

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juntopia's Weight History


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