|
View Diet Calendar, 24 February 2020:
|
1603 kcal
|
Fat: 75.66g | Prot: 44.49g | Carbs: 211.83g.
Breakfast: Bassé Pumpkin Seeds, Bulgur (Cooked) , Brown Mushrooms (Crimini Italian) , Carrots , Cabbage , Green Peppers , Cucumber (with Peel) . Lunch: Buckwheat Pancakes, Black Olives, Billy Bee Honey, Cooked Beets (from Fresh), Green Peas , Hellmann's Vegan Mayonnaise , Cabbage , Cooked Spaghetti Squash. Dinner: Vegetable Curry, Falafel . Snacks/Other: Peanut Butter, Pears , Apples , Haagen-Dazs Non-Dairy Chocolate Salted Fudge Truffle. more...
|
|
 Comments
Looks divine !!! What’s all in there!
24 Feb 20 by member: megan_winn
|
what Megan said. very Intriguing .
24 Feb 20 by member: cherylh1
|
Thank you 😊 There you can see cucumber, asparagus top, shredded carrot, arugula, pumpkin seed and in the middle - kinda one portion of kinda pilaf lol - bulgur, onion, garlic, mushroom, asparagus lower stalks chopped, pickled chilies. Delicious. All just thrown in together with a bit of inspiration.
25 Feb 20 by member: Lora Jone
|
wow that does sound great and so healthy. win win.
26 Feb 20 by member: cherylh1
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
Lora Jone's Weight History
|