View Diet Calendar, 21 February 2020:
|
1273 kcal
|
Fat: 49.87g | Prot: 79.47g | Carbs: 119.63g.
Breakfast: Weetabix Weetabix and Milk. Lunch: Aldi Extra Mature Cheddar Cheese, Glenryck Pilchards, Brace's Classic White Sliced Bread. Dinner: Aldi Chunky Oven Chips, Schwartz Chilli Con Carne Recipe . Snacks/Other: Aldi Ready Salted Crisps. more...
|
|
|
madusa_2019's Weight History
|