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View Diet Calendar, 02 February 2020:
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1292 kcal
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Fat: 61.91g | Prot: 91.75g | Carbs: 98.35g.
Lunch: Refresco em Pó, Repolho, Alface, Peito de Frango. Dinner: Milho Verde Cozido, Soya Óleo de Soja , Sal, Alface, Couve Refogada, Carne do Peito de Frango (Assado, Cozido), Batatas (sem Casca, com Sal, Fervido). Snacks/Other: Quaker Aveia em Flocos, Banana Caturra. more...
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3103 kcal
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Exercise:
hit - 30 minutes, Resting - 15 hours and 30 minutes, Sleeping - 8 hours. more...
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sheilafaria's Weight History
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