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View Diet Calendar, 10 November 2019:
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1614 kcal
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Fat: 66.78g | Prot: 71.92g | Carbs: 171.98g.
Breakfast: Aldi Trauben Kernlos, TiP H-Vollmilch 3,5%. Lunch: Pfanni Kartoffel Klöße, Freihofer Gourmet Knusper-Ente, Maggi Jägersoße, Aldi Junge Brechbohnen. Dinner: Ehrmann High Protein Pudding, Gekochtes Ei. Snacks/Other: Merci Merci Finest Selection. more...
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1946 kcal
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Exercise:
Ironing - 1 hour, Trampolining - 20 minutes, Resting - 14 hours and 40 minutes, Sleeping - 8 hours. more...
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