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View Diet Calendar, 20 September 2019:
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2137 kcal
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Fat: 90.75g | Prot: 66.55g | Carbs: 174.79g.
Breakfast: BackWerk Strammer Max, TiP H-Vollmilch 3,5%. Lunch: Lidl Olivenbrot Kalamata, Omelett oder Rührei mit Zwiebeln, Paprika, Tomaten und Champignons. Dinner: Süßkartoffelpommes, Long Island Iced Tea, Sekt, Backfactory Chicken-Wrap. Snacks/Other: Crunchips Paprika, Nestle Princessa Kokosowa. more...
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