I have entered the 5:2 Eat Stop Eat challenge. It is to start officially in a few days. I started today. I am over but I think I did ok. I was home alone today and was doing some "Power Cleaning". Kept myself busy. With the type job I have I don't think I can do this throughout the week. Most days I only get 10 minutes for lunch, not enough time to chew all this salad! Saturdays will have to be my day! :)
View Diet Calendar, 09 February 2013:
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958 kcal
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Fat: 17.20g | Prot: 74.64g | Carbs: 122.08g.
Breakfast: tea, Kroger carbmaster yogurt. Lunch: Ranch Salad Dressing (Fat Free), Artichoke Hearts , Seapoint Farms shelled edamame, tender spinach, Iceburg lettuce. Dinner: light ranch dressing, canned artichokes, tender spinach, iceburg lettuce, tuna. Snacks/Other: gala apples, Nature Sweet Cherubs, cucumbers, fresh baby carrots, fresh celery. more...
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4224 kcal
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Exercise:
Walking (moderate) - 5/kph - 5 hours, hooping - 10 minutes, Desk Work - 1 hour, Housework - 6 hours, Resting - 4 hours and 15 minutes, Driving - 30 minutes, Sleeping - 6 hours, Bicycling (very fast) - 28/kph - 35 minutes, Weight Training (moderate) - 30 minutes. more...
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