Wendyree's Journal, 15 Apr 19


View Diet Calendar, 15 April 2019:
1778 kcal Fat: 103.85g | Prot: 94.15g | Carbs: 117.71g.   Breakfast: Coffee, Water, Orgain Organic Plant Based Protein Powder Chocolate Fudge, Now Foods Psyllium Husk Powder, Blue Diamond Almond Breeze Almond Coconut Blend Milk. Lunch: Panera Bread Broccoli Cheddar Soup (Cup), Cacique Panela Cheese, Lettuce Salad with Assorted Vegetables, Food Club Sliced Black Olives, Boiled Egg, Dijon Mustard, Calavo Avocado. Dinner: Salsa, BellaFina Baby Bell Peppers, Daisy 4% Small Curd Cottage Cheese. Snacks/Other: Tillamook Tilla-Moos Medium Cheddar Cheese, Meijer Walnut Halves, Clementines. more...

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Oh Yum!!! 
15 Apr 19 by member: dboza

     
 

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