|
772 kcal
|
Fat: 27.24g | Prot: 23.37g | Carbs: 113.10g.
Breakfast: Cheese, Whole Wheat and Rolled Oats Cereal with Nuts and Fruit. Lunch: Pickled Red Cabbage. Dinner: Yogurt Dressing. more...
|
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
|