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1705 kcal
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Fat: 81.14g | Prot: 64.47g | Carbs: 189.24g.
Breakfast: Orgain Organic Plant Based Protein Powder Chocolate Fudge , Water , Coffee, Water, Now Foods Psyllium Husk Powder, Blue Diamond Almond Breeze Almond Coconut Blend Milk. Lunch: Fresh & Easy Pico De Gallo, Cucumber (with Peel) , Green Giant Hass Avocado, Boiled Egg, Cacique Panela Cheese, Mixed Salad Greens, Perrier Sparkling Natural Mineral Water. Dinner: Fresh & Easy Pico De Gallo, Amy's Burrito Especial. Snacks/Other: Water , La Croix Lime Flavored Sparkling Water, Kirkland Signature Cut Green Beans with Sea Salt, Aloe Vita Wild Berry Aloe Vera in Pure Water, Quaker Instant Oatmeal - Plain, Butter, Meijer Walnut Halves, Nature Valley Sweet & Salty Granola Bars - Peanut. more...
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 Comments
27 Mar 19 by member: Wendyree
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Oh this looks great ! Next time bring enough for me......
27 Mar 19 by member: wright2018
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28 Mar 19 by member: jengetfit123
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28 Mar 19 by member: dboza
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another fantastic and inviting looking salad yumo…;)
28 Mar 19 by member: maxie4
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Wendyree's Weight History
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