birjoco's Journal, 21 Nov 18

75g Sucuc, 125g Mozzarella

View Diet Calendar, 21 November 2018:
1629 kcal Fat: 107.23g | Prot: 118.73g | Carbs: 20.37g.   Breakfast: EGETÜRK Sucuk, Cucina Mozzarella Classico. Lunch: Hähnchenbrustfilet. Dinner: Aldi Schafskäse, REWE Birne Abate Fetel, Thomy Remoulade, Eisbergsalat. Snacks/Other: Aldi Weißer Burgunder, Real Macadamias Geröstet und Gesalzen. more...

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