mhairinic's Journal, 12 May 18

Kale crisps 😋

View Diet Calendar, 12 May 2018:
1461 kcal Fat: 85.01g | Prot: 78.65g | Carbs: 96.85g.   Breakfast: Kent & Fraser Olive Walnut & Pimenton Toast, Boiled Egg. Lunch: Mushrooms , Sardines in Oil (Canned), Cucumber (with Peel), Lettuce, Carrots. Dinner: Asda Gammon Joint , Tesco Turkey Thigh Mince, Tesco Red Pepper, Leeks , Carrots. Snacks/Other: Tesco Houmous, Lindt 90% Dark Chocolate, Tyrrells Sweet Potato Crisps, Olive Oil , Cooked Kale (from Fresh), Lindt 90% Dark Chocolate, Tesco Lightly Salted Rice Cake, Sun Grown Cashew Nuts, Bananas, Tesco Lightly Salted Rice Cake. more...
2472 kcal Exercise: Fitbit - 24 hours. more...

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